If you’re looking for a simple pasta that tastes like something you’d order at your favourite Italian restaurant, this Creamy Lemon Garlic Chicken Pasta is it. Fresh homemade pasta is tossed in a rich garlic cream sauce that’s brightened with fresh lemon before being finished with juicy chicken and plenty of fresh herbs. It’s elegant…
Making fresh pasta at home might seem intimidating, but it’s surprisingly simple with a stand mixer and a pasta roller attachment. This four-ingredient dough comes together in minutes, rests while you prepare your sauce, and cooks in just two minutes for the freshest pasta you’ve ever tasted. Whether you’re making a simple spaghetti with marinara,…
This Pesto Ricotta Pasta is everything we love about simple Italian cooking. Fresh basil pesto, silky pasta, creamy ricotta, and plenty of freshly grated Parmigiano Reggiano come together to create a pasta that’s incredibly rich without using a drop of heavy cream. It’s fresh, vibrant, and the perfect recipe for spring and summer. The secret…
There are few pasta dishes more iconic than a true Authentic Carbonara. Originating in Rome, this classic recipe relies on just a handful of ingredients: guanciale, eggs, Pecorino Romano, freshly cracked black pepper, and pasta. That’s it. No cream, no garlic, no onions, and no shortcuts. When prepared properly, these simple ingredients transform into one…
