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Loaded Avocado Toast

This Loaded Avocado Toast is the perfect way to start your day. Creamy avocado, crispy bacon, peppery arugula, a perfectly poached egg, and a drizzle of hot honey come together on toasted sourdough for a breakfast that's packed with flavour and ready in just 20 minutes. Add cottage cheese for an extra creamy, protein-packed twist.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Breakfast
Servings 1
Calories 490 kcal

Ingredients
  

  • 1 slice sourdough bread
  • 1/2 ripe avocado
  • Salt and freshly cracked black pepper to taste
  • 2 slices turkey bacon or regular bacon
  • 1/4 cup cottage cheese optional, but highly recommended
  • 1 handful baby arugula
  • 1 poached egg
  • Hot honey for drizzling
  • Everything Bagel seasoning

Instructions
 

  • Toast the sourdough until golden and crisp.
  • Cook the turkey bacon according to the package directions until crispy.
  • Mash the avocado with a pinch of salt and freshly cracked black pepper, then spread it evenly over the toasted sourdough.
  • Top with the cottage cheese, followed by the baby arugula and crispy bacon.
  • Add the poached egg on top.
  • Finish with a drizzle of hot honey and a generous sprinkle of Everything Bagel seasoning.
  • Serve immediately while everything is warm.
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