Frozen Banana Yogurt Bites
These Frozen Banana Yogurt Bites are the perfect healthy sweet treat for hot summer days. Creamy Greek yogurt, naturally sweet bananas, rich dark chocolate, crunchy peanuts, and a sprinkle of flaky sea salt come together for an easy no-bake dessert that's refreshing, satisfying, and packed with protein.
Prep Time 15 minutes mins
Freeze Time 1 hour hr
Total Time 1 hour hr 15 minutes mins
Servings 24 bites
Calories 55 kcal
- 2 medium bananas
- 1 cup plain Greek yogurt
- ¾ cup dark chocolate chips
- ¼ cup roasted peanuts finely chopped
- Flaky sea salt for sprinkling
Line a baking sheet or large plate with parchment paper.
Slice the bananas into 24 evenly sized pieces and arrange them in a single layer on the prepared parchment.
Spoon or spread the Greek yogurt evenly over the banana slices, creating one large layer.
Freeze for 5 to 10 minutes, or until the yogurt has just begun to set.
Melt the dark chocolate chips in the microwave in 20-second intervals, stirring between each, until smooth.
Drizzle the melted chocolate evenly over the yogurt layer.
Sprinkle with the chopped peanuts and flaky sea salt.
Return to the freezer for 45 to 60 minutes, or until completely firm.
Break or cut into individual bites and enjoy immediately. Store leftovers in an airtight container in the freezer or refrigerator.
Keyword banana yogurt recipe, easy summer snack, frozen banana yogurt bites, frozen yogurt bark, greek yogurt banana bites, healthy chocolate dessert, healthy frozen snack, high protein frozen treat