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Empty Jam Jar Lemonade

This Empty Jam Jar Lemonade is one of the easiest kitchen hacks you'll try all summer. Instead of letting the last bit of jam go to waste, shake it together with fresh lemon juice, ice, and water to create a naturally fruity, refreshing drink in just minutes. It's simple, delicious, and a great way to make every last spoonful count.
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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Servings 1
Calories 35 kcal

Ingredients
  

  • 1 empty jam jar with a little jam remaining
  • Juice of 1/2 lemon
  • Ice
  • Cold water
  • Fresh mint for garnish (optional)
  • Fresh berries for garnish (optional)

Instructions
 

  • Once your jam jar is nearly empty, leave a small amount of jam inside the jar.
  • Add the fresh lemon juice, fill the jar halfway with ice, and top with cold water.
  • Secure the lid tightly and shake well until the remaining jam has dissolved into the drink.
  • Garnish with fresh mint and/or berries if desired.
  • Enjoy immediately!
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