Cottage Cheese Pizza Toast
Cottage Cheese Pizza Toast is a quick, cheesy lunch or snack made with crispy sourdough, tomato sauce, creamy cottage cheese, fresh mozzarella, oregano, and a drizzle of hot honey. It has all the flavours of a cheesy pizza with almost no prep and is ready in about 15 minutes.
Prep Time 3 minutes mins
Cook Time 12 minutes mins
Total Time 15 minutes mins
Servings 1
Calories 520 kcal
- 2 slices sourdough bread
- 1/4 cup tomato sauce or pizza sauce
- 1/2 cup cottage cheese
- 2 small handfuls fresh mozzarella torn into pieces, about 2 oz
- Fresh oregano for serving
- Hot honey for drizzling
Preheat the oven or air fryer to 375°F.
Place the sourdough slices on a baking sheet.
Spread about 2 tablespoons of tomato sauce over each slice.
Divide the cottage cheese evenly between the two slices and spread it over the sauce.
Top with torn pieces of fresh mozzarella.
Bake for 12 minutes, or until the mozzarella is melted and the edges of the sourdough are golden and crisp.
Remove from the oven and top with fresh oregano.
Finish with a drizzle of hot honey and serve immediately.
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