When fresh ingredients are at their peak, simple recipes like this Grilled Halloumi Microgreens Salad really shine. Packed with peppery GoodLeaf Intensely Arugula Microgreens, sweet and savoury hot honey-glazed halloumi, creamy avocado, juicy tomatoes, crisp cucumber, and fresh herbs, this salad is everything we love about summer on one plate. The star of the recipe…
If you’re looking for a dinner that’s creamy, comforting, and packed with protein, this Super Greens Pasta is one you’ll want to keep on repeat. The secret is blending cottage cheese into a smooth, velvety sauce with pesto, fresh spinach, and a squeeze of lemon. The result is a rich, flavourful pasta that tastes indulgent…
This Pesto Ricotta Pasta is everything we love about simple Italian cooking. Fresh basil pesto, silky pasta, creamy ricotta, and plenty of freshly grated Parmigiano Reggiano come together to create a pasta that’s incredibly rich without using a drop of heavy cream. It’s fresh, vibrant, and the perfect recipe for spring and summer. The secret…
